2 slices sourdough bread
cheddar cheese spread
mac & cheese, prepared
Heat grill to 350 degrees. Butter one side of both bread slices and place on grill, butter side down. On one slice spread cheddar and on the other slice put the mac and cheese. Drizzle one side with BBQ sauce. Frill until bread is crispy and lightly browned.
To serve, put the bread slices together and sprinkle with cheese dust.
Presented by Kim Wilcox, It's All So Yummy Cafe